All Cantonese style chow mein are served with pan fried noodles
Chunk of flank steak stir-fried with egg noodle mushrooms, carrots, broccoli, pea pods and bok choys
Slices of chicken breast stir-fried with egg noodles, mushrooms, carrots, broccoli, pea pods, bok choys and cashews
Shrimps and scallops stir-fried with egg noodle, mushrooms,carrots, broccoli, pea pods and bok choys
Slices of tender beef stir-fried with egg noodle, bell peppers, carrots, white onions in spicy black bean/ginger/garlic flavored sauce